Pasta With Mushrooms & Garlicky Breadcrumbs by Stillwood Kitchen
Pasta topped with sautéed mushrooms and garlicky breadcrumbs. Quick prep, delicious flavor. Perfect gluten-free option.
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Ingredients
- 9 oz Pasta
- 2 pieces Bread
- 1-2 cloves Garlic
- 1 1/2 tsp Olive Oil
- 16 oz Crimini Mushrooms
- 2 Tbsp Olive Oil
- 3-4 cloves Garlic
- 3 sprigs Thyme
- 3 Tbsp Butter, Unsalted
- 3 Tbsp Parmesan Cheese
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