Liturgical Year : Recipes : Rose Petal Coconut Cake | Catholic Culture

Liturgical Year : Recipes : Rose Petal Coconut Cake | Catholic Culture

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Ingredients

  • white or yellow cake (cake mix or favorite recipe)
  • 2 8 inch cake pans
  • seven minute Frosting (or buttercream recipe)
  • 1 1/2 cups coconut
  • red rose of crystallized rose petals, or icing rose or artificial rose
  • 1 tsp. milk or water
  • red or yellow food coloring

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