GRAPE SALAD
| 8 oz. cream cheese, softened 8 oz. sour cream 1/2 c. sugar 1 tsp. vanilla 1 1/2 lb. seedless green grapes 1 c. chopped pecans 1/2 c.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 8 oz. cream cheese, softened
- 8 oz. sour cream
- 1/2 c. sugar
- 1 tsp. vanilla
- 1 1/2 lb. seedless green grapes
- 1 c. chopped pecans
- 1/2 c. light brown sugar
