Homestyle Hashbrown Bake | Canadian Goodness

Ingredients

• 2 cups (500 mL) crushed corn flakes cereal
• ½ cup (125 mL) Canadian butter
• melted
• 1 pkg (2 lbs/1 kg) frozen diced hashbrowns
• 2 cups (500 mL) grated Canadian cheddar (or cheese of choice)
• 1 can (10 fl. oz./284 mL) condensed cream of mushroom soup
• 2 ⅓ cups (575 mL) Canadian sour cream
• 3/4 cup (175 mL) sliced green onions
• divided