Puff Pastry Tart With Gruyere, Figs And Mushrooms
Puff Pastry Tarts I think puff pastry can be a life saviour when it comes to quick hot snacks and party meals.
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Cooking tools:
- Pastry brush
- Grater
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
Ingredients
- 250 g of puff pastry sheets
- 3 eggs + 1/2 egg for egg wash
- 50 g of Gruyère cheese
- 8 button mushrooms
- 2 figs
- 1/2 onion
- black pepper
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