Cheddar-Bratwurst Soup | Just A Pinch Recipes

Ingredients

• 3 tablespoon(s) butter
• 1 large onion, finely chopped
• 2 medium carrots, peeled and sliced
• 2 large potatoes, cut up & cubed
• 2 can(s) (14.5 oz.) chicken broth
• 2 cup(s) half & half
• 1/3 cup(s) flour
• 1/2 teaspoon(s) salt
• 1/4 teaspoon(s) pepper
• 1 package(s) (12 oz.) shredded cheddar cheese
• 1 package(s) (6) fresh bratwurst (not smoked)