Tagliatelle with Duck
Number of servings : 4Prep time: 15 minutesCooking time: 12 minutesType of meal : | Main Courses | Main CoursesSpecial diet : Ingredients450 g / 1 lb
Keywords
- Not Set
Ingredients
- 450 g / 1 lb skinless duck breasts, all visible fat removed
- 2 cloves garlic
- 45 ml / 3 tbsp olive oil
- 450 g / 1 lb tagliatelle
- 125 ml / 1/2 cup fresh basil, chopped
- 50 ml / 1/4 cup / 30 g parmesan cheese, grated
- To taste salt and freshly ground pepper
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