Slow Cooker Mexican Pork Carnitas -
We often joke that Emily, my oldest, could easily be a vegetarian if it wasn't for pork. That girl loves her bacon, her baby back ribs, her pork tende ...
Ingredients
- 2.5 lb. pork shoulder roast, lean, fat removed
- 1 Tbsp. olive oil
- 6 cloves garlic, slivered
- cumin
- dry Adobo seasoning
- garlic powder
- 3/4 cup fat-free chicken broth
- 2-3 chipotle peppers in adobo sauce
- 2 bay leaves
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