Chocolate and Date Vegan Flapjack | Veganuary Desserts

Chocolate and Date Vegan Flapjack | Veganuary Desserts

veganuary.com

Check out our vegan flapjack recipe - featuring dairy-free chocolate and dates. It's an easy to make plant-based snack sure to delight your taste-buds!

View full recipe on veganuary.com

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Ingredients

  • 200g rolled oats
  • 250g of dates, finely chopped or whizzed in a food processor
  • 100g bar of dairy-free chocolate, cut/broken into pieces
  • 60g dairy-free spread
  • 3 tablespoons of agave nectar/maple syrup
  • 1 heaped tablespoon of desiccated coconut

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