Roasted Eggplant Pasta | Recipe Cart
Delicious Roasted Eggplant Pasta with a simple, flavorful twist! Perfect in just 35 minutes. Try it now and taste the freshness. 🍝✨
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Cooking tools:
- Oven
- Baking sheet
- Pot
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Spoon
- Plate
Ingredients
- 1 large eggplant, (cut into cubes)
- 1 small yellow onion, chopped ((or half of a large onion))
- 1-2 Tablespoons oil
- 1/2 teaspoon garlic powder
- 2-3 cups tomato sauce
- 1 16 oz. box of pasta noodles ((see notes))
- salt & black peppers
- fresh basil (*optional)
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