Recipe: <!-- -->Butternut Hummus<!-- --> | Whole Foods Market
With the traditional flavors of hummus — tahini, garlic and lemon juice — this butternut squash hummus is familiar in flavor, but surprisingly sweet and creamy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 3/4 pound cooked butternut squash (about 3 cups)
- 2 tablespoons lemon juice
- 2 tablespoons tahini
- 8 pitted green olives
- 1 clove garlic
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