Butternut squash hummus - Peter's Yard
This butternut squash hummus provides a seasonal twist on the classic. It is great served with our Sourdough Flatbreads.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petersyard.com.
Ingredients
- 250g/9oz cooked butternut squash
- ½ tin chickpeas
- 1 tbsp tahini
- 1 tbsp olive oil
- ½ lemon, juiced
- 1 tbsp toasted sunflower or pumpkin seeds, to serve
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