Chicken & Leek Pot Pies
Preheat oven to 180°C. Heat oil in medium saucepan; add leek; sauté over low heat 3-5 minutes.
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Ingredients
- 1 slice Moira Mac's Marinated Bbq Chicken Breast, meat shredded
- 1 puff pastry , thawed
- 3/4 cup thickened cream
- 1 leek, sliced thinly
- 2 tsp wholegrain mustard
- 2 cups baby spinach leaves
- 1 pkt Maggi apricot chicken recipe base
- 1 tbs olive oil
- 80g full cream milk (save 17g for later)
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