Athens Foods | » Beef Broccoli Strudel

Ingredients

• 1 pound ground beef
• 1 medium onion, diced
• 1 10-ounce package frozen, chopped broccoli – thawed & squeezed dry
• 4 ounces mozzarella cheese, shredded
• 1/2 cup sour cream
• 1/4 cup bread crumbs
• 1 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 1 roll Athens Phyllo Dough (9″x14″), thawed
• 1/2 cup butter, melted