Venison Philly Cheesesteak
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinewild.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Toaster
- Plate
Ingredients
- 1 pound venison steak, thinly sliced
- 1 large onion, thinly sliced
- 1 green bell pepper, thinly sliced
- 4-6 slices of provolone cheese
- 4-6 hoagie rolls
- 2 tablespoons olive oil
- Salt
- pepper
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