Southwest Steak | Food Stuff
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Cooking tools:
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Ingredients
- 4 teaspoons canola oil
- 4 teaspoons chili powder
- 2 beef flank steaks (1 pound each)
- 6 garlic cloves, minced
- 1/4 cup lime juice
- 1 teaspoon pepper
- 1 teaspoon crushed red pepper flakes
- 1 teaspoon salt
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