Black Bean and Brown Rice Burritos Recipe

Ingredients

• 1 cup Brown rice
• 2 cups Water
• 1 tablespoon Olive oil
• 1 large Yellow onion, diced
• 2 cloves Garlic, minced
• 1.5 cups Cooked black beans, rinsed and drained
• 1 teaspoon Ground cumin
• 1 teaspoon Chili powder
• 0.5 teaspoon Smoked paprika
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper
• 2 tablespoons Fresh lime juice
• 4 pieces Flour tortillas (10-inch)
• 1 cup Shredded cheddar cheese
• 0.25 cup Chopped fresh cilantro (optional)
• 0.5 cup Salsa (optional, for serving)
• 0.5 cup Sour cream or Greek yogurt (optional, for serving)