Veal involtini with spinach
Try Veal involtini with spinach by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Cutting board
- Chef's knife
- Nonstick skillet
- Saucepan
- Baking dish
- Oven
- Stove
- Toothpick
- Spoon
- Measuring spoon
- Tongs
Ingredients
- 1 tbsp olive oil
- 2 onions
- 2 garlic cloves
- 400 g leaf spinach
- 1 ¼ tsp salt
- a little pepper
- 80 g grated Parmesan
- 8 thin veal cutlets (approx. 60 g each), pounded flat
- 4 slices ham
- a little olive oil
- 1 tin chopped tomatoes
- ½ dl water
- ½ bunch basil
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