Cheese Polenta – Brooklyn Delhi

Ingredients

• 4 cups water
• 1 cup cornmeal
• 1 cup shredded cheddar cheese
• salt and pepper, to taste
• 2 tablespoon unsalted butter, optional
• 1 tablespoon olive oil
• 1 tsp Roasted Garlic Achaar
• 1/2 bunch kale, stems removed