Baked Gnocchi with Tomato Sauce and Cheese (Gnocchi la Cuptor cu Sos de Roșii și Brânzeturi) - Yummy
Turn leftover mashed potatoes into a comforting, cheesy baked dish — perfect for a weeknight dinner or a cozy weekend treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy.expert.
Ingredients
- 250 g mashed potatoes
- 150 g flour
- Extra flour for shaping
- 1 tbsp olive oil
- 1 small onion
- 3 garlic cloves
- 1 bay leaf
- 1 tbsp tomato paste
- 500 g sun-dried tomatoes
- ½ cup water
- Salt, black pepper, and spices of your choice
- Fresh basil leaves
- Mozzarella
- Grated parmesan
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