Tenderloin with Quince Sauce — Easy European Recipe
Elegant beef tenderloin with sweet-tart quince sauce recipe. Perfect for special occasions with aromatic herbs and creamy texture. Ready in 40 minutes.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.petitegourmets.com.
Cooking tools:
- Instant-read thermometer
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Peeler
- Saucepan
- Skillet
- Spoon
- Measuring spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 4 pcs beef
- 2 quince
- 1 tbsp brown sugar
- 1 sprig fresh oregano
- 1 sprig parsley
- 1 bay leaf
- 6 cloves garlic
- 1 onion
- 5 oz butter
- 1 tbsp flour
- 7 oz heavy cream
- 1 cup water
- 1 tsp sea salt
- 1 tsp black pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tenderloin with Easy Bearnaise Sauce
dgratis.info
Tenderloin with Mashed Potatoes and Onion Sauce
kookmutsjes.com
Creamy Beef Tenderloin — Easy American Recipe
petitegourmets.com
Beef Tenderloin with Fresh Herbs
sodelicious.recipes
Pork Tenderloin with Herb Sauce
tasteofhome.com
Beef Tenderloin Recipe - Beef Tenderloin & Remoulade Sauce
woodmans.com
Perfectly Roasted Beef Tenderloin
bellerecipe.com
Beef Tenderloin
jocooks.com