Crispy Green Gram Vada Recipe | Healthy Moong Dal Snack
Try this crispy green gram vada recipe! A protein-packed, delicious evening snack made with moong dal, spices, and herbs. Perfectly crunchy outside, soft inside!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homecookingshow.in.
Ingredients
- 1 1/2 cups green gram
- 1 rock salt
- 1 onion
- 3 green chilies
- 1 small piece ginger
- 1 handfull of curry leaves
- 1 tsp fennel seeds
- 1 tsp cumin seeds
- 1 handful of coriander leaves
- 1 tsp salt
- 1 cup oil
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