Ricotta tart is a Desserts by My Italian Recipes
Ricotta tart, a dessert with a delicate fragrance that many Italians remember from their childhood and which we reproduce for today.
Keywords
- lemon
- candied fruit
- salt
- chocolate
- oranges
- eggs
- cottage cheese
- cinnamon
- sugar
- flour "00"
- butter
- rum
Ingredients
- "00" flour 300 grams
- sugar 150 grams
- butter 150 grams
- egg 3 units Two egg yolks and one whole egg
- salt
- lemon
- oranges 1 unit
- ricotta 500 grams fresh
- sugar 250 grams
- chocolate 50 grams
- egg 3 units (due tuorli e uno intero)
- rum
- cinnamon
- candied fruit
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