Traditional Boiled Chestnuts · Bake After Recipe
Boiled chestnuts are a versatile ingredient, often overshadowed by their roasted counterparts. Yet, they are essential in various dishes, including delicious deserts like a traditional chestnut cake....
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakeafter.com.
Ingredients
- Chestnuts – 320gr (In the Shell)
- Fennel – 1 Tablespoon
- Cinnamon – 2 sticks
- Salt – A pinch
- Butter – Optional
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