Zero Waste Bhaji Recipe | Fareshare Greater Manchester
Make this quick and tasty zero waste recipe to use up leftover veg. Stop food waste with FareShare Greater Manchester.
Ingredients
- 1 x small onion (thinly sliced)
- 1 x tbsp gram flour
- 1 x tsp curry powder
- Cauliflower trimmings & leftover veg thinly sliced
- Splash of water (just enough to bring it all together – so it’s sticky, not wet)
- Pinch of salt
- Pinch of pepper
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