Mary Berry Empire Biscuits Recipe 🍪🍓
Bake up a classic and sweet delight with Mary Berry's Empire Biscuits 🍪🍓
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at britishrecipesbook.co.uk.
Cooking tools:
- Food processor
- Pastry cutter
- Rolling pin
- Cookie cutter
- Piping bag
- Cooling rack
- Kitchen scale
- Oven
- Stove
- Microwave
- Refrigerator
- Mixing bowl
- Baking sheet
- Parchment paper
- Spoon
- Chef's knife
- Plastic wrap
Ingredients
- 175 g (6 oz) of plain flour, plus extra for dusting
- 100 g (3.5 oz) of cold salted butter, cut into cubes
- 85 g (3 oz) of icing sugar, plus 250 g (9 oz) for the icing
- 1/2 tsp of vanilla extract
- 2 medium egg yolks
- 100 g (3.5 oz) of raspberry jam
- 50 g (1.75 oz) of glacé cherries, quartered
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