Jubilee Victoria Scones - Lavender and Lovage
Classic Jubilee Victoria Scones with lavender and lovage, using modern ingredients for a traditional British treat. Perfect for casual or formal gatherings.
Ingredients
- 225 g (8 oz) Be-Ro Self Raising Flour
- pinch of salt
- 50 g (2 oz) margarine
- 50 g (2 oz) caster sugar
- 1 medium egg, beaten with milk to make 150 ml (¼ pint) liquid
- 8 glacé cherries
More Like This
Mincemeat Scones - Lavender and Lovage
lavenderandlovage.com
Duck Egg Victoria Sponge Cake - Lavender and Lovage
lavenderandlovage.com
Royal Victoria sponge cake - Vision Express Jubilee Bake
jubilee.visionexpress.com
Lavender Scones - MAURI
mauri.com.au
Traditional Victorian Christmas Pudding - Lavender and Lovage
lavenderandlovage.com
Lavender scones – Food & Home Magazine
foodandhome.co.za
Fresh Blueberry Scones - Lavender and Lovage
lavenderandlovage.com
Homemade Lavender Scones Recipe – EatWell Magazine
wellbeing.com.au