CRUMBED FISH WITH CORN RANCHSLAW SALAD
Try our LeaderBrand Crumbed Fish with Corn Ranchslaw salad. It's a great mid-week wonder.
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Cooking tools:
- Grill
- Grill pan
- Chef's knife
- Cutting board
- Paring knife
- Mixing bowl
- Kettle
- Pastry brush
- Tongs
- Fork
- Skillet
- Paper towel
- Measuring cup
- Plate
- Stove
Ingredients
- 300g firm white fish
- 3 eggs
- ⅔ cup flour
- 2 cups panko breadcrumbs
- 40ml milk
- Salt
- Pepper
- 1 red onion sliced
- 100ml vinegar
- 100ml boiling water
- 2 x pinches salt
- Oil for cooking
- 2 LeaderBrand Corn Cobs
- 1 bag LeaderBrand Ranchslaw
- 1 1/2 tbsp dill
- Aioli
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