Sausages with creamy lentils - Good Food Middle East
Grill sausages to perfection while frying bacon, onions, carrots, celery, and thyme for a flavorful side—ready in 30 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 8 good quality pork sausage
- 1 onion
- 2 carrot
- 1 celery stick
- 2 tbsp sunflower oil
- 2 streaky bacon rashers, chopped
- 2 fresh thyme sprigs or a pinch if dried
- 200ml hot vegetable stock (a cube is fine)
- 410g can green lentil
- 4 tbsp crème fraîche or double cream
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