Macaroni And Cheese - Kraft Recipe |  |

Macaroni And Cheese - Kraft Recipe | |

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Creamy macaroni baked with melty KRAFT cheddar and topped with buttery Parmesan breadcrumbs. A classic, cozy mac and cheese.

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Ingredients

  • 1 1/2 cups elbow macaroni, uncooked
  • 3 tbsp butter or margarine, divided
  • 1 clove garlic, minced
  • 2 tbsp flour
  • 2 cups milk
  • 1 8 oz. pkg. KRAFT Shredded Sharp Cheddar Cheese, divided
  • 1/4 cup panko bread crumbs
  • 2 tbsp KRAFT Grated Parmesan Cheese

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