Ravioli with mushrooms - Recipe | Cookinero
To prepare traditional ravioli with mushrooms, you will need unleavened dough. This is a must. As for the shape of each "pelmeni", each housewife...
Keywords
- Collection of recipes
- Ravioli
- Mushroom season
- There are common allergens
- Impressive recipe
- Mushroom dishes
- Flour main courses
- Second courses
- Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookinero.com.
Ingredients
- Wheat flour for baking - 400 g
- Chicken egg - 240 g
- Porcini mushrooms - 110 g
- Champignons - 64 g
- Onions - 80 g
- Cream 25% fat - 200 g
- Processed cheese - 70 g
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