Salami Cheese Terrine – Brandt Meats
Ingredients 300g Pick Salami, sliced 400g aged cheddar, grated 3⁄4 stick (6 tbsp.) butter 2 tsps.
Ingredients
- 300g Pick Salami, sliced
- 400g aged cheddar, grated
- 3⁄4 stick (6 tbsp.) butter
- 2 tsps. Port or Sherry
- 250g blue cheese, crumbled
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