Vegan dark chocolate and peach cake: the recipe for the perfect dessert – Wine Dharma
Vegan dark chocolate and peach cake: a healthy, delicious dessert made with bananas and olive oil. Perfect for snacking or breakfast! [219 calories]
Ingredients
- 2 ripe bananas
- 400 grams of flour
- 80 ml of extra virgin olive oil or 80 grams of peanut butter
- 50 grams of brown sugar
- 150 grams of dark chocolate
- 4 ripe peaches
- a sachet of baking powder
- 1/4 teaspoon of vanilla powder
- 1/4 teaspoon of cinnamon
- 1/4 teaspoon of nutmeg
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