Honey Grilled Chicken with Citrus & Fennel Salad - Oliva!
Honey Grilled Chicken with Citrus & Fennel Salad
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Cooking tools:
- Mandoline
- Grill
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Zip-top bag
- Whisk
- Measuring spoon
- Pastry brush
- Tongs
- Spatula
- Serving platter
Ingredients
- 2 lbs skin on chicken legs and thighs
- 3 tbsp Olíva! Harissa Olive Oil
- 1 tbsp Olíva! Champagne Wine Vinegar
- ½ cup orange juice
- ⅓ cup Local Raw Honey
- 2 cloves garlic, minced
- 2 tsp paprika
- salt & pepper
- 1 tbsp Olíva! Harissa Olive Oil
- 1 tbsp Olíva! Plain EVOO
- 2 tsp Olíva! Champagne Wine Vinegar
- 1 fennel bulb
- 1 blood orange
- 1 naval orange
- 1 red grapefruit
- 1 lime
- a few handfuls of cilantro (divided)
- salt
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