Grain salad with spicy charred courgettes & sesame dressing - The Woolf's Kitchen
Charred courgettes, coated with our Thai spice paste, then combined with grains and drizzled with a garlicky sesame dressing.
Ingredients
- * 4 medium-sized courgettes, sliced
- * 60g tahini
- * Juice of 1-2 lemons
- * 1 garlic clove, crushed
- * 40g The Woolf's Kitchen Thai Chilli Paste (aka Nam Prik Pow!)
- * 2 mixed-grain pouches
- * 1 bunch of Thai basil (or normal basil if Thai not available)
- * Olive oil
- * Salt
- * Pepper
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