Nachos Libres | Rosemary Farm

Nachos Libres | Rosemary Farm

www.rosemaryfarm.com

Nachos Libres

View Original

Share this recipe:

Ingredients

  • 4 large Rosemary Farm eggs
  • 8 oz. fresh chorizo sausage, casings removed and crumbled
  • 4 tsp. olive oil
  • 1 large poblano chile, diced
  • 1 large red bell pepper, diced
  • 1 large yellow bell pepper, diced
  • 8 oz. tortilla chips
  • 4 oz. Cotija cheese, shredded
  • 4 oz. sharp cheddar cheese, shredded
  • 1 (15 oz.) can black beans, rinsed and drained
  • 1/4 cup chopped fresh cilantro

More Like This