Easy Ground Beef Enchiladas Recipe Weeknight TexMex
Craving a quick easy Ground beef enchiladas recipe My simple weeknight version is TexMex comfort food at its finest Melty cheese savory beef get the recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 lb (450g) ground beef (80/20 or leaner)
- 1 tbsp oil (vegetable, canola, or olive oil)
- 1 small yellow onion, finely chopped (approx. ½ cup)
- 2 cloves garlic, minced
- 1 (1 oz/28g) packet taco seasoning
- ¼ cup (60ml) water
- 1 (10 oz/283g) can red enchilada sauce
- 1 ½ cups (170g) shredded cheddar cheese or Mexican blend cheese, divided
- 8 small flour or corn tortillas (6-inch diameter)
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