Elizabeth Brewer’s Honey Cake
Experience the taste of tradition with Elizabeth Brewer’s Rosh Hashanah Honey Cake—spiced with allspice, cinnamon, and whiskey, baked to perfection.
Ingredients
- 2 cups flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 eggs
- 1 cup sugar
- 1 scant tsp allspice
- 1 tsp cinnamon
- 1 tsp vanilla extract
- 1 tbsp lemon rind
- 1 tbsp orange rind
- 1 tbsp marmalade
- 4 tsp oil
- 1 tbsp whiskey
- 1 cup hot honey
- 1 cup strong coffee
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