The Famous Blue Cheese Soufflé – Wairau River Wines
Experience the legendary Blue Cheese Soufflé, a fan favorite for 30 years. Enjoy a double-baked culinary masterpiece made with butter, rice flour, milk, and blue cheese. Serves 8-10. Share in our...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wairauriverwines.com.
Ingredients
- 120 whole butter
- 40 whole rice flour
- 40 whole potato starch
- 750 whole milk
- 220 whole blue cheese
- 15 whole salt
- 9 whole egg
- 1 whole cream
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