Greek Style Baby Back Ribs
Savory. Lemony. Herby. Tender. An easy dinner for those who want ribs without a grill.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrswages.com.
Cooking tools:
- Zip-top bag
- Chef's knife
- Cutting board
- Baking sheet
- Aluminum foil
- Tongs
- Oven
- Refrigerator
Ingredients
- 1 baby back ribs (at least 3 pounds)
- 1/2 cup red onion, finely chopped
- 1/4 cup olive oil
- 1/4 cup fresh lemon juice
- 1 Mrs. Wages® Bruschetta Seasoning Instant Mix
- 5 garlic, minced
- 4 tbsp fresh oregano chopped or 2 tbsp. dried oregano
- 1 tbsp dried dill weed
- 1 tbsp liquid agave or honey
- 3 tsp lemon peel, grated
- 1 tsp fresh ground pepper
- 1/2 tsp granulated salt
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