Amaranth Maple Cornbread
Recipe for Amaranth Maple Cornbread (Side Dishes; Grain Sides Dishes; Snacks; Breads, Cookies and Bars).
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lesliebeck.com.
Ingredients
- 2 cups Cornmeal, Fine Grind
- 1-1/2 cups White Flour, Unbleached
- 1 cup Amaranth Grain
- 1-1/2 tbsp Baking Powder
- 1/2 tsp Sea Salt
- 1 cup Buttermilk
- 2/3 cup Maple Syrup
- 1 tbsp Canola Oil
- 2 Eggs
- 2 tbsp Pecan Halves
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