Narwhal Cake
Narwhal Cake We're making a Narwhal Cake from my NEW COOKBOOK – Mermaid Food! Full recipe & cookbook link below!Narwhals are the cutest, most amusing little
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pankobunny.com.
Cooking tools:
- Piping bag
- Cake pan
- Hand mixer
- Skewer
- Chopstick
- Bread knife
- Offset spatula
- Plate
- Plastic wrap
- Oven
- Refrigerator
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 cup unsalted butter (room temperature)
- 2 cups sugar
- 3 tsp vanilla extract
- 6 large eggs
- 3 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1 1/2 cups sour cream (or milk)
- 2 cups unsalted butter (room temperature)
- 1 tsp vanilla extract or seeds from 1 vanilla bean
- 5 cups confectioner’s sugar
- blue food coloring
- black food coloring
- 1/3 cup white fondant
- 1 disposable chopstick
- 2 pink candy melts
