Paula Deen's Souther Style Corned Beef and Cabbage Recipe
St. Patricks day is a big deal in Savannah and Paula Deen's southern style corned beef and cabbage is the Savannah native's spin on this classic dish
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Ingredients
- 1 4-pound brisket corned beef
- 3 cloves garlic
- 2 bay leaves
- 1/2 teaspoon bottled hot pepper sauce
- 4 slices bacon
- 1 head green cabbage
- 4 (1 1/2 pounds) potatoes
- Mustard
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