Chimichurri Steak - Cat Ebeling

Ingredients

• Grass fed steak–flank, skirt steak, tri-tip, ribeye, etc.
• 5 large garlic cloves
• 1/4 to 1/2 red onion
• 1 cup parsley leaves
• 1/4 cup red wine vinegar
• 1/2 cup olive oil
• sea salt
• red pepper flakes