Oyster Sauce Steak and Potato Kebabs USA
A wide selection of authentic Asian sauces, marinades, and seasoning mix to use in your cooking that helps you serve a flavorful meal every time.
Ingredients
- 1 lb. ribeye steak, cut into 1 ½” cubes
- 8 baby yukon gold potatoes, boiled until just tender and drained
- 6-8 bamboo or metal skewers
- 2 tsp. of cooking oil
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