Steak & sticky red wine shallots recipe | Good Food

Steak & sticky red wine shallots recipe | Good Food

www.bbcgoodfood.com

People will think you've been cooking for hours with this rich and meaty dish, ready in under 30 minutes. From BBC Good Food.

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Ingredients

  • 8 brown shallots peeled and quartered but left whole at the root
  • 2 sirloin steaks about 175g/6oz each
  • crushed black peppercorns
  • 25g butter
  • 4 tbsp balsamic vinegar
  • large glass red wine about 175ml/6fl oz
  • 150ml beef stock

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