Keema Bharay Teenday | TastyDen
Teenda is a very famous vegetable usually available in summers in Pakistan
Ingredients
- 500g Teenday (Round Gourd)
- 500g ground chicken/lamb/beef (minced)
- 2 onions sliced
- 3 tomatoes chopped
- 100g yogurt
- 1 tablespoon ginger
- 1 tablespoon garlic
- 1 teaspoon salt or to taste
- 1 teaspoon red chili powder or to taste
- 1/4 teaspoon turmeric powder
- 1 teaspoon corriander roasted and grinded
More Like This
Easy Homemade Teenday | TastyDen
tastyden.com
Beef Keema (Pakistani Ground Beef with Yogurt) — Rich and Tangy - Pakistan Eats
pakistaneats.com
Masala Bharay Tinday Recipe By Zubaida Tariq | Vegetable Recipes in English
kfoods.com
Pakistani Style Easy Chicken Keema (Ground Chicken) - Pakistan Eats
pakistaneats.com
Keema Recipe - Pakistani Food - - Desi Food
foodieencounters.com
Tandoori Chicken Kebabs - Simple Seasonal
simpleseasonal.com
Foodista | Recipes, Cooking Tips, and Food News | Keema Biryani Or Minced Meat Biryani
foodista.com
Tandoori chicken king kebab with turmeric & green bean biryani | Good Food
bbcgoodfood.com