Gyudon - Japanese Beef Donburi Recipe

Gyudon - Japanese Beef Donburi Recipe

ryukoch.com

Gyudon: Japanese beef donburi – a quick, delicious dish with a sweet and savory flavor and healthy ingredients served on rice.

View full recipe on ryukoch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ryukoch.com.

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Ingredients

  • 150 gBeef
  • 1/2 pieceonion(s)
  • 120 gShort-grain rice
  • 1 pieceSpring onions
  • 1/2 tablespoon (tbsp)(Flavorless) Oil
  • 200 mlDashi (fish broth)
  • 2 tablespoons (tbsp)Sugar
  • 1 tablespoon (tbsp)Sake (alt. white wine)
  • 1 tablespoon (tbsp)Mirin (rice wine)
  • 1 tablespoon (tbsp)Ginger Juice
  • 2 tablespoons (tbsp)Soy sauce
  • 1 tablespoon (tbsp)Ginger and Garlic

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