Kosher cholent *** (rrbm99a) - Astray Recipes
Pick over the lima beans and soak overnight,and drain. In a 5 qt pot heat the fat and brown the onions. Remove from pot with slotted spoon and set aside. Rub th
Ingredients
- 1 pounds Dried lima beans
- ¼ cup Chicken fat
- 3 pounds Kosher brisket of beef
- 1 each Clove garlic; mashed
- 1 teaspoon Paprika
- 1 pounds Potatoes;pared and quartered
- ⅓ cup Flour
- 2 cups Concord Grape or dry red win
- 3 Lg onions; chopped
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