Oumph! Cheese Balls by Petra Cavini | Recipes | Oumph! UK
These delightful vegan cheese balls are made with Oumph! Spiced Kebabs, sun-dried tomatoes & vegan cheese. Delicious deep-fried snacks you won't want to share!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oumph.net.
Ingredients
- 140g (1/2 packet) Oumph! The Spiced Kebab, defrosted
- 150g sun-dried tomatoes
- Approx. 200g vegan pizza cheese
- 3 garlic cloves
- 2 tbsp oat-based cottage cheese
- 20g parsley, finely chopped
- ¼ tsp salt
- Oil, for frying
- For the breadcrumbs
- Breadcrumbs
- Chickpea stock
- Wheat flour
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